Originally Posted by johnyrrr
So I just racked off my tea to kill the fermentation before I back sweeten it. I followed firstentens recipe....WoW is this nasty
with out being sweetnd. Imight need to add more sweetstuff than 2 cup of sugar and 2 lemonade concentrates. Its pretty harsh now, its only 2 months old but damn, I could put it in the car and drive to work on it right now unsweetened. Anybody completed this recipie yet with good results? I was thinking of adding some sweetened tea to it too as it seems to have lost the tea taste too
No matter what it will get drank be me or friends
I racked it this weekend, and poured off a gallon, and tried it with lemonade concentrate and without.
I had no problem drinking it either way.
But my wife wouldn't touch it without the concentrate.