First wine and first big mistake!
Went to home brew store and picked up a Vintner's Reserve: Riesling.
Has anyone tried this?
Mistake: While I was putting in the three piece one way air lock, the small black o ring fell into the must. After many swear words , I grabbed another from a different lid, sanitized it, and was extra careful in putting in the lock. I left the O ring in the must figuring that putting my whole arm in the must would contaminate it more. I hope the o ring in the must will not ruin the wine. What do you think?
On Deck: American Pale Ale
Primary: Stone IPA Clone
Drinking on tap: Jamil's Brown Porter, Jamil's English IPA
Last edited by jay29; 08-14-2009 at 12:05 AM.