Seconding saramc. I have a welches white grape-peach just now bottled and oh my, that's going to be something else for summer consumption. I may make up a gallon and turning into sparkling wine. I certainly will make the wine I just bottled again!!!
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Considering: Sparkling raspberry wine, carrot wine
In Primary: Ed's Apfelwein; Raspberry Puree Apple Cider
In Secondary: Pumpkin Pie Mead; Traditional Mead; Dried Elderberry Wine; Blueberry Wine; Texas Persimmon wine; White grape/peach wine; Texas Twang; Hi, Biscus! Metheglyn; A Maize-ing Wine
So far, so good.
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