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Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Wine Making Forum > First Mead Stuck?
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Old 03-04-2010, 02:05 AM   #1
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Join Date: Dec 2008
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Default First Mead Stuck?

25 brix (~1.1.06) and pithced 2 D-47s and fed them.

SNA per the sticky, 23 brix at 36 hours and 18 brix ~1.054 at 6 days.

At day 11 now and down at 15 ~1.040. Was thinking I'd be racking soon.

Been at 62 degrees throughout. Should raise the temp? Feed them more? got plenty of both used in the SNA.

**edit wrong forum, reposting in Mead. delete at will.

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