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I want the "homemade wine" like grandpa used to make and hide in the pack house with the cured hams.
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Modern home wine-making uses some "old-time" recipes and techniques. I don't have links, but there are some old country wine recipe books around. Also, there is a lot of good info on the
Jack Keller site. He has researched and made a lot of country wines. Some of his comments might be useful to you, but you may have to dig around on his rather extensive site.