The Great Bottle Opener Giveaway

Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Wine Making Forum > Backsweetening a second time

Reply
 
LinkBack Thread Tools
Old 12-10-2012, 12:51 PM   #1
Photony
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2011
Location: Knoxville, Tn
Posts: 25
Likes Given: 1

Default Backsweetening a second time

A couple of months ago I sweetened a fermented batch of blackberry wine, after the usual addition of K-meta and sorbate. After another tasting I've decided to sweeten it a little more. Do I need to add another dose of sorbate before this second round of sweetening?

__________________
Photony is offline
 
Reply With Quote Quick reply to this message
Old 12-10-2012, 10:51 PM   #2
saramc
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2011
Location: suburb of Louisville, KY
Posts: 1,743
Liked 146 Times on 132 Posts
Likes Given: 1

Default

No, no reason you would need to.

__________________

Motto: quel che sara sara

saramc is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
backsweetening ctwtp Mead Forum 13 01-22-2012 02:39 PM
Backsweetening Devo9 Cider Forum 1 11-01-2011 03:11 PM
backsweetening help please SBV Cider Forum 2 07-23-2011 08:19 AM
First Time Backsweetening...Please Excuse the Noob Questions SenorPepe Mead Forum 8 07-13-2011 01:47 PM
backsweetening lowlife Mead Forum 8 10-08-2009 06:58 PM