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Old 11-13-2014, 09:13 PM   #81
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lol, glad to hear you're a coner too. Yeah, things are different now. Very different. When did you get out?

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Old 11-13-2014, 09:15 PM   #82
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Got the wort final valve in and connected.

imageuploadedbyhome-brew1415913339.016315.jpg

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Old 11-19-2014, 11:24 AM   #83
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Hey, where did you get your ph meters from, also; I just re-read this and can't find the pumps or valves you used.

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Old 11-19-2014, 12:38 PM   #84
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imageuploadedbyhome-brew1416400428.298957.jpg

That's a Wedgewood Tech ph probe holder/ conductivity probe holder. It's 1" triclamp. I have two of them, on the HLT and the MLT loop. I'm using a Hach ph transmitter instead of the wedgewood since the Hach does auto temp correction. The conductivity probes use the stock transmitter that puts out a conductivity and a temperature output.

imageuploadedbyhome-brew1416400667.046107.jpg

I use Chugger pumps with stainlrss heads.
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Old 11-19-2014, 12:53 PM   #85
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Damn that's hot. Where you get dem hoes es.

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Primary -
(1) Raspberry Melomel
(2) BlueBerry Melomel

Secondary/Clearing (WhirlFloc)-
(1) Ice Cider (China concentrate on Côte des Blancs) (SG 29.5 Brix - FG 5.5 Brix)
(2) Ice Cider (shop rite concentrate on Côte des Blancs) (SG 29.5 Brix - FG 7 Brix)
(3) Ice Cider (shop rite concentrate on Mangrove Jack's Cider Year M02 with Early fall fuji press juice) (SG 29.5 Brix - FG4.5 Brix)

Bulk Condition -
Pumpkin Ale on Star anise, Cinnamon Stick, and Cardamom

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Old 11-19-2014, 11:48 PM   #86
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Damn that's hot. Where you get dem hoes es.

Off ebay
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Old 11-19-2014, 11:57 PM   #87
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I just realized I'll be in pit next Tuesday and again Saturday. My wife's grandfather lives there. Also a navy guy but he was a WWII sailor. Turned 100 a few months ago.

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Primary -
(1) Raspberry Melomel
(2) BlueBerry Melomel

Secondary/Clearing (WhirlFloc)-
(1) Ice Cider (China concentrate on Côte des Blancs) (SG 29.5 Brix - FG 5.5 Brix)
(2) Ice Cider (shop rite concentrate on Côte des Blancs) (SG 29.5 Brix - FG 7 Brix)
(3) Ice Cider (shop rite concentrate on Mangrove Jack's Cider Year M02 with Early fall fuji press juice) (SG 29.5 Brix - FG4.5 Brix)

Bulk Condition -
Pumpkin Ale on Star anise, Cinnamon Stick, and Cardamom

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Old 11-20-2014, 12:49 AM   #88
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I just realized I'll be in pit next Tuesday and again Saturday. My wife's grandfather lives there. Also a navy guy but he was a WWII sailor. Turned 100 a few months ago.

Stop by A&M wine and beer in Washington Pa (south of the burgh)
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Old 11-20-2014, 12:50 AM   #89
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I just realized I'll be in pit next Tuesday and again Saturday. My wife's grandfather lives there. Also a navy guy but he was a WWII sailor. Turned 100 a few months ago.

Stop by A&M wine and beer in Washington Pa (south of the burgh) and say hi.
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