Kegconnection Complete Starter Kit and More Giveaway!


Home Brew Forums > Home Brewing Community > Brewing Events & Local Gatherings > North Central USA > Colorado HomeBrew Forum > Peak-to-Peak ProAm- March 27 (ride from Denver?)

Reply
 
LinkBack Thread Tools
Old 03-22-2010, 12:54 AM   #1
jamesnsw
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2009
Location: , Indiana
Posts: 862
Liked 3 Times on 3 Posts
Likes Given: 2

Default Peak-to-Peak ProAm- March 27 (ride from Denver?)

Anyone entering? Anyone going?

I entered two of my beers, more for feedback than medals. I'm interested in stewarding, but the wife has the car on Saturday. So if anyone is going up from Denver, I'd love to talk about catching a ride. The 2 1/2 hours on bus doesn't sound good to me :-)

__________________
Some stuff I've made: Odell's 90 Shilling Clone, Abbey Weiss Pottsville Common, Simple Mead, Dry Dock Apricot Blonde Clone, Rye IPA, Maibock, Scrapper's Quaffable Irish Red, Short Sleep Blueberry Ale, Lazy Magnolia Pecan Nut Brown Ale Clone, Graff, Apfelwein, Cascades Orange Pale, Orfy's Mild Ale, Vagabond Gingered Ale
What to Brew for iOS (free)
jamesnsw is offline
 
Reply With Quote Quick reply to this message
Old 03-22-2010, 12:28 PM   #2
riverfrontbrewer
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2009
Location: Denver, CO
Posts: 1,124
Liked 34 Times on 29 Posts
Likes Given: 4

Default

Entered my Colorado American Wheat, but I won't be able to attend.....good luck in the comp James

__________________
riverfrontbrewer is offline
 
Reply With Quote Quick reply to this message
Old 03-23-2010, 04:31 AM   #3
Zaphod
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2008
Location: Denver, CO
Posts: 111
Liked 4 Times on 4 Posts
Likes Given: 1

Default

I entered my Premium Bitter, but also won't be going. I will be brewing a doppelbock at a brew-in that day.
Good luck all!

__________________
Crooked Mouth Brewing

Fermenting:
Belgian Cherry
100% Brett Citra Pale
Sour Quad (group Quad aged in a Stranahan's barrel)
Sloppy Seconds Funky/Sour Thing with Al's Bugs

Kegged:
TighPA
Imperial Chocolate Oatmeal Stout
Bruegel the Elder (16 mo old lambic aged in a Temptation barrel)
Flanders, Ned (group 2+ year old Flanders Red in a Temptation barrel)
Zaphod is offline
 
Reply With Quote Quick reply to this message
Old 03-23-2010, 09:42 PM   #4
Virant518
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2009
Location: Colorado
Posts: 26
Default

I entered 6 beers, and I plan on attending that evening (And visiting the breweries in Longmont that day) but unfortunately, I'm coming from the other direction...

Second competition for me- mostly for feedback, but I sure would like a pro-am sponsor

__________________
Virant518 is offline
 
Reply With Quote Quick reply to this message
Old 03-26-2010, 02:50 AM   #5
jamesnsw
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2009
Location: , Indiana
Posts: 862
Liked 3 Times on 3 Posts
Likes Given: 2

Default

Looking like I will be bottling on Sunday... I definitely need to, so no complaints here :-).

Best of luck to everyone- doesn't look like we have too many overlapping categories.

__________________
Some stuff I've made: Odell's 90 Shilling Clone, Abbey Weiss Pottsville Common, Simple Mead, Dry Dock Apricot Blonde Clone, Rye IPA, Maibock, Scrapper's Quaffable Irish Red, Short Sleep Blueberry Ale, Lazy Magnolia Pecan Nut Brown Ale Clone, Graff, Apfelwein, Cascades Orange Pale, Orfy's Mild Ale, Vagabond Gingered Ale
What to Brew for iOS (free)
jamesnsw is offline
 
Reply With Quote Quick reply to this message
Old 03-26-2010, 02:22 PM   #6
riverfrontbrewer
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2009
Location: Denver, CO
Posts: 1,124
Liked 34 Times on 29 Posts
Likes Given: 4

Default

James, Virant....what beers did you enter?

__________________
riverfrontbrewer is offline
 
Reply With Quote Quick reply to this message
Old 03-26-2010, 02:39 PM   #7
jamesnsw
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2009
Location: , Indiana
Posts: 862
Liked 3 Times on 3 Posts
Likes Given: 2

Default

I entered a blueberry mild and Scrapper's Quaffable Irish Red.
I had a gusher on the Irish Red, so I'm really hoping the judges don't :-).

__________________
Some stuff I've made: Odell's 90 Shilling Clone, Abbey Weiss Pottsville Common, Simple Mead, Dry Dock Apricot Blonde Clone, Rye IPA, Maibock, Scrapper's Quaffable Irish Red, Short Sleep Blueberry Ale, Lazy Magnolia Pecan Nut Brown Ale Clone, Graff, Apfelwein, Cascades Orange Pale, Orfy's Mild Ale, Vagabond Gingered Ale
What to Brew for iOS (free)
jamesnsw is offline
 
Reply With Quote Quick reply to this message
Old 03-26-2010, 02:49 PM   #8
riverfrontbrewer
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2009
Location: Denver, CO
Posts: 1,124
Liked 34 Times on 29 Posts
Likes Given: 4

Default

Was your red warm or green (or both) when it gushed?

__________________
riverfrontbrewer is offline
 
Reply With Quote Quick reply to this message
Old 03-26-2010, 08:29 PM   #9
Virant518
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2009
Location: Colorado
Posts: 26
Default

Quote:
Originally Posted by DurangoHomeBrewMafia View Post
James, Virant....what beers did you enter?
I entered an American Wheat, and Export Stout, an IPA, a Tripel, a Kolsch, and a Schwarzbier
__________________
Virant518 is offline
 
Reply With Quote Quick reply to this message
Old 03-26-2010, 09:59 PM   #10
zman
HBT_LIFETIMESUPPORTER.png
Feedback Score: 2 reviews
 
zman's Avatar
Recipes 
 
Join Date: Apr 2008
Location: Denver.
Posts: 2,604
Liked 14 Times on 14 Posts
Likes Given: 15

Default

Quote:
Originally Posted by Zaphod View Post
I entered my Premium Bitter, but also won't be going. I will be brewing a doppelbock at a brew-in that day.
Good luck all!
Are you a member of KROC?
__________________
www.kroc.org
zman is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
North Peak Diabolical IPA Homercidal Commercial Brew Discussion 13 03-14-2011 05:03 PM
Thumbs up for Peak organic Joe C Commercial Brew Discussion 4 01-31-2011 05:12 PM
When are your ~7.0%abv IPAs at their peak? oldschool General Techniques 8 02-02-2010 08:42 PM
I think the peak of my fermentation has just finished Dave6187 Beginners Beer Brewing Forum 5 07-13-2009 05:00 PM