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Old 07-18-2010, 09:22 PM   #141
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does the pot have nozzels and everything?

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Old 07-18-2010, 09:59 PM   #142
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Hasn't been modified at all. Still prime for someone to choose the direction they want to take.

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Old 07-19-2010, 09:19 PM   #143
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Here are some pics, if interested...

The burner just needs some heat paint and a scrub with a wire brush.

http://img834.imageshack.us/img834/1752/img0046e.jpg
http://img832.imageshack.us/img832/8202/img0047v.jpg
http://img834.imageshack.us/img834/2081/img0051n.jpg

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"This is grain, which any fool can eat, but for which the Lord intended a more divine means of consumption. Let us give praise to our maker and glory to his bounty by learning about... BEER."

Fryer Tuck - Robin Hood, Prince of Thieves

Kegged: Citra WIPA, Belma Blonde
Fermenter: English Cider, Arrogant Bastard Clone, Lemon Pepper Saison
On Deck:Rye IIPA, El Dorado Amber Ale
In the near future: Kolsch, Citra Wheat, Pumpkin Ale and Winter Warmer

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