As much as I like to think I'm a good judge of beer, I think I would best be suited as a steward.
Thanks for the reminder. I need to sign up to volunteer.
Tasted my pumpkin ale last night for the first time. BOOOOZY!! I'm a bit afraid it won't be ready in time. Ehh. The IPA is decent, so hopefully it does okay.
Fermenting: Vienna Lager, Bananas Foster Hefeweizen, IPA
Drinking: Belgian Wit, Munich Helles, Cider
On Deck: Saison