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Old 09-05-2012, 01:16 PM   #3101
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Sept. 29th it is! Looking forward to the party this year, for sure, and I've got a few beers that I'll be bringing. In regards to the moo leg - a guy I know from Wyoming told me how he'd cook a 1/2 or 1/4 of a cow each year for a big 4th of July party, where he'd rotisserie it over an open fire, and just continuously slice off the outer layers as it cooks, so that each piece was Med or Med rare - never attended his party, and it obviously would need constant supervision. Just a thought anyway.

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Old 09-05-2012, 01:50 PM   #3102
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(eyeroll)

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I'm pretty much a douche in real life, too.
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Old 09-05-2012, 01:51 PM   #3103
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Sweet! Just talked to Melana, she and Big John should be in. Shot a message over to Billie Clark, maybe he'll take the drive over with me again. And, I don't have to miss David Grisman at MoCA.

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Old 09-05-2012, 03:27 PM   #3104
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Clear the calender. Masstoberfest 2012 will commence early on Sept 29 and continue until the cops come.



.... Since she did flash the crowd I've granted her a temporary stay of execution.


PTN

Didn't happen if there are no pictures.
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Old 09-05-2012, 10:41 PM   #3105
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Well to tell the truth, I didn't actually see either Betty or Wilma, I was inside taking something out of the oven. But believe me, Mrs TheNurse saw them and she was not nearly as happy about it as the throng ofdrunk guys gathered bow the deck

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Old 09-05-2012, 11:41 PM   #3106
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How did it compare on Mrs. Nurse's "Fury Scale" to the time Hippie... what did he do, chop up something without a cutting board and ruin your countertops?

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Old 09-06-2012, 01:28 AM   #3107
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OK
Munich kicks theirs off on the 22nd. Im at a fireworks shoot on the 21 and 22. Last shoot of the year I am available for. It would have been nice to finish the weekend off with a massholeberfest. The 29th? I'm on shift every fri and sat second shift from that weekend till Memorial day. Sun third shift. Except once a month I gotta pull a double second and third.

Have a great time.

I already told ya how to cook a cow. I cooked a few on my roaster. Wrap the ass in fat. Think of someone's wife. Then cover it in soaked cheesecloth. Four layers. Soaked in a mix of beef broth and red wine. Stab chopped garlic in the ass before covering in fat. Salt and pepper too and some lemon zest. Inside the cavity too. A sprig of rosemary in the cavity makes them go hmmm.... Pull it all together tight with chicken wire and rotisserie over medium low coals. Slap the ass with a mop regularly. The fatty ass will drip its juices and want to get things all hot and bothered. dont let her..um..it. About 1/2 hour before service (rare to med rare on the thermometer in the deepest flesh) take the ass off the heat, and peel everything off of it, tie the ass up and spit it and slap it back on again to brown the exterior. remove at medium rare. Let rest at LEAST 25 mins. covered in foil.

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Old 09-06-2012, 04:19 AM   #3108
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Quote:
Originally Posted by the_bird
How did it compare on Mrs. Nurse's "Fury Scale" to the time Hippie... what did he do, chop up something without a cutting board and ruin your countertops?
About on a par... The counters were maybe a month old at the time. The boobies were much older but have stood up well to the test of time. (At least that is my unofficial, unbiased, view from the fringe. Not that I've ever looked or anything.)
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Old 09-06-2012, 04:46 AM   #3109
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This is a wicked long thread you's guys. Reading through this, I can't help but channel some Adam Sandler from the Psychotic Legend of Uncle Donnie. "Yeah, I had a few chardonays. What of it?"

Ok, ok, he's from New Hampster...fine. But I am
definitely and unabashedly a Masshole, albeit a
displaced Masshole. Phonetic spellings of towns I've lived in as proof: Chemsfid, Berrica, Raveeah, Sale-um Aya, Pepprull, Ashbinham, Gahdnuh, Loll, Graw-in.

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Old 09-06-2012, 11:43 AM   #3110
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(shaking me head in disgust)

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