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Old 09-25-2012, 01:52 AM   #11
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Londonderry here

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Old 09-26-2012, 07:35 PM   #12
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Welcome to Nashua. Martha's Exchange on Main St. has great beers. I work in Lexington, Ma and live in Nashua. Anyone here a member of the Brew Free or Die Club? Their meetings on Friday nights are brutal for me to fit into the schedule. Wished they met on any other week night, but I'd like to hear back from someone that attends. Mort

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Old 09-29-2012, 12:08 AM   #13
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Hey Golddiggie welcome to New Hampsha, I'm also from Natick. I left Natick back in 1974 and haven't had the desire to move back except for a 2 year stint while I attended U-Mass Amherst, I live in Fitzwilliam now and love it!

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Old 10-01-2012, 06:11 PM   #14
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Had a plumbah install my whata filta system today (under the sink). Gives me far better water than out of the faucet. Now, I just need to decide what to brew, and which day (either during the week, or coming weekend) I'll be brewing.

On the plus side, I'm closer to my sister and mother now. Cut the drive time in about half since they live in Methuen (or Lawrence Lite).

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Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine
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Old 10-23-2012, 12:39 AM   #15
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Good Deal.

Anyone have interest in buying a couple of Carboys off of me? Now that all of my equipment is in one place I realize I have too much stuff. Would like to sell 2 of them. 5gals. 25 bucks a piece? Not even sure what the going rate is at this point for them.

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Old 10-23-2012, 03:47 AM   #16
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Not interested in the carboys, sorry. I have two 5 gallon and one 3 gallon sitting in my basement right now. Not sure if I'll ever use them again, for anything. IF I do use them, chances are it will be for mead, or something other than beer. Although the chances of anything, besides base water, going into them is rather slim. I'm finding that I really like fermenting, and aging, in my converted sanke kegs.

I do have a Blichmann AutoSparge that I'm removing from my keg mash tun. If anyone's interested in buying that, PM me. I have the original hardware for it, plus a longer rod to connect the float. I found that the included, 6" rod was too short for my 'normal' batches (or under about 20# of grain). So, I found out the size rod needed and got some. Cut a section for use with it and didn't look back. I think I even have some of the rod left, so I could cut different lengths of it (if needed).

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On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
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Fermenting
K1:
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Old 10-24-2012, 06:40 PM   #17
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Quote:
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Good Deal.

Anyone have interest in buying a couple of Carboys off of me? Now that all of my equipment is in one place I realize I have too much stuff. Would like to sell 2 of them. 5gals. 25 bucks a piece? Not even sure what the going rate is at this point for them.


Hi Joe.

I live in Nashua, and have been looking for some 6 to 6.5 gallon carboys, but if you want $20 each for them, I'll take 'em.

Just finished reading your monsterator post during lunch. Man, what an epic journey, ending in...well, I won't ruin it for anyone else that may want to go along for the ride.
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Old 10-25-2012, 06:51 PM   #18
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Yeah, that was quite depressing. Ultimately it's been ok for me as I haven't really brewed much in the past year. Haven't had time. I already sold a couple of carboys since posting, so I'm all set now. Thanks though!

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Old 10-31-2012, 11:51 AM   #19
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Nashua here, and work in Bedford, MA. Not doing much brewing these days - I've got to pick it up.

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Old 11-30-2012, 11:42 AM   #20
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hudson nh here and looking to get together with new brewers. let me know if anyone is interested!

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