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Recommend a good gastropub in NYC?
(Mods - sorry if this is the wrong board, please move if it belongs elsewhere)
Hi guys, I'm off to visit a buddy in Manhattan next month and I'm looking for a good gastropub with a solid craft beer selection - especially local stuff I can't get here in Chicago. Any suggestions? We'll be with our ladies so the food definitely needs to be a step or two above regular barfare. Danke und Prost! |
I haven't been there myself, but the Spotted Pig is reputed to be awesome.
Two other suggestions, neither really a brewpub per se, but they'll have good beers and great food nonetheless: Fatty Crab - Southeast Asian place, get the Porkbelly with watermelon dish - it's awesome. Great place to order a lot of small plates and try stuff you might not normally have. The name is a bit deceiving, if anything they focus on pork. Flex Mussels - I don't think they don't carry NY beers, but they have a solid selection of foreign and domestic brews overall and I think Moules Frites and beer is such a classic pairing and the mussels and Oysters here are ridiculous. For local beer look for: Anything by Sixpoint Craft Ales (they're located in Brooklny, but available in a lot of good NY beer bars), my favorites are the Brownstone, Righteous Rye, and Sweet Action (it's a blonde) and Bengali Tiger IPA Anything by Captain Lawrence (they're located in Westchester) Not sure how much Brooklyn Brewery beer makes it's way out to Chicago, but they're pretty solid as well - especially Local 1 (a triple) and Local 2 (a dubbel) Bluepoint (out of Long Island) make some decent stuff although their Toasted Lager which is their biggest seller seems fairly ordinary to me Kelso (also out of Brooklyn) is solid, but much harder to find |
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FWIW yes we do get some Brooklyn Brewery stuff in Chicago, and what I've had has been fantastic (most noteworthy a chocolate stout I found last week). Prost! |
For a straight up bar with 76 taps, hit Gingerman on 36 and Madison.
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http://www.heartlandbrewery.com/Locations.php
This is a brewery that has a few restaurant locations in Manhattan. |
Personally, I find Heartland to be the Applebees of brewpubs. Very corporate. One man's opinion though.
If you don't mind treking down to Greenwich Village, The Half Pint around Thompson and W 3rd is a great place for gourmet paninis and such. Good beer selection, reasonably priced, still a little off the radar (or it was a year ago) so it won't be completely packed. I had a grilled spinach wrap with pastrami, mushrooms, roasted red pepper aioli and goat cheese from the make your own sandwich menu. |
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