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07-02-2008, 06:46 PM
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#1 | ||
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Short Snout Brewing
 
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OR/WA Brew Day v2.0??
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Brian Short Snout Brewing Merch New Shirt Available "The area or place where I home brew is pleasing to me" Kegged: Texas Dark Brown California via Vermont Cascadian Black IPA Kegged: IPA Kegged: Irish Red Bottled: Barley Wine Lagering: Dopple Bock Primary/Barrel: Dark Sour Keg/Bottle Aging: NW Crew Oud Bruin Last edited by Kilted Brewer; 05-19-2009 at 03:59 AM. Reason: Updated brewing amounts |
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07-02-2008, 06:49 PM
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I LOVE BEER!
 
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Definately interested. What type of beer are we looking at brewing? Where, When, etc....
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07-02-2008, 09:45 PM
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Charlie don't surf
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I would be interested. If it's a 55 gallon barrel, this may give me a good excuse to get a cooler larger than the 7.5 gallon one I have now so I can make 10 gallon batches.
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There is a very fine line between "hobby" and "mental illness." |
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07-02-2008, 09:46 PM
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#4 |
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Short Snout Brewing
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It's 55 gallons. Time to upgrade Evil!
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Brian Short Snout Brewing Merch New Shirt Available "The area or place where I home brew is pleasing to me" Kegged: Texas Dark Brown California via Vermont Cascadian Black IPA Kegged: IPA Kegged: Irish Red Bottled: Barley Wine Lagering: Dopple Bock Primary/Barrel: Dark Sour Keg/Bottle Aging: NW Crew Oud Bruin |
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07-03-2008, 09:30 AM
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Charlie don't surf
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Right on! Time to go cooler shopping. So did you have a recipe in mind?
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There is a very fine line between "hobby" and "mental illness." |
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07-03-2008, 03:44 PM
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Short Snout Brewing
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I don't yet. I just got word yesterday that my connection was able to get the barrel. Still need to check it out and make sure it's usable so don't go rushing out just yet. Anyone have anything they've been eager to try?
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Brian Short Snout Brewing Merch New Shirt Available "The area or place where I home brew is pleasing to me" Kegged: Texas Dark Brown California via Vermont Cascadian Black IPA Kegged: IPA Kegged: Irish Red Bottled: Barley Wine Lagering: Dopple Bock Primary/Barrel: Dark Sour Keg/Bottle Aging: NW Crew Oud Bruin |
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07-03-2008, 03:51 PM
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#7 |
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"Greenwood Aged Beer"
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I'd definitely be up for that. It all Depends on where I'm at with the brewery. Pinot barrel will be great. Sounds like we need at least 5-6 people to participate in order to fill that thing.
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07-04-2008, 02:02 AM
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#8 |
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Charlie don't surf
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I've been considering getting a larger cooler anyways to make the 999 barleywine, and this just seals the deal fo sho. Once plans are crystalized a bit more then I'll start doing some shopping around.
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There is a very fine line between "hobby" and "mental illness." |
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07-17-2008, 03:15 PM
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Senior Member
Recipes
Join Date: Nov 2007
Location: Canby, Oregon
Posts: 1,620
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I would like to attend. Sorry I have been MIA lately, work has been handing me my A$$ lately and well summers are always busy it seems.
When, where, and what do we have in mind?
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Buy a man a beer and he will buy the next round. Teach a man to brew and he will always have brew around. |
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07-17-2008, 03:51 PM
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#10 |
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Short Snout Brewing
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I'm still waiting to get the barrel. I'm told the person has it at their house, but doesn't know how to get it to me or their work so I can go pick it up. I'll keep you posted.
__________________
Brian Short Snout Brewing Merch New Shirt Available "The area or place where I home brew is pleasing to me" Kegged: Texas Dark Brown California via Vermont Cascadian Black IPA Kegged: IPA Kegged: Irish Red Bottled: Barley Wine Lagering: Dopple Bock Primary/Barrel: Dark Sour Keg/Bottle Aging: NW Crew Oud Bruin |
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