I guess this explains why Bell's had so few beers available. There were a ton listed in the program, and they weren't serving even half of them.
Still, it was a great festival. I was only there yesterday, but I had a great time and tasted a lot of really great beers (and only a few klunkers that I had to dump).
On deck - I've got some ECY20 BugCounty on the way, so I'll be brewing a sour soon.
Primary - Paint Creek Cider; Chris' Tall Ale (Belgian golden ale with Brett added)
Bottled - Northern Brewer's Oud Bruin de Table; The Land of Pils and Honey, imperial Saison with Clover Honey; a sour mashed Berliner Weisse; Cascade Pale Ale; Hop Wine - Imperial India Pilsner Ale; Guajillo Ancho Brown Ale; Back To School Porter, Imperial Robust Porter with vanilla beans