McKBrew

Recipes 

On my first two boats we kept a coffee pot in sonar and just brewed the good stuff. My last boat actually invested in beans and a grinder, so the coffee was OK most of the time.

My favorite thing is the crusty guys who have the coffee mug they never wash. Got that nice black stain inside of it.

Drunkensatyr

Recipes 

Straight Black Death here! Only exception is when I'm making Turkish coffee. Now THAT will put hair on your next born childs chest.

Brewiz

Recipes 

Black , Strong and just a little Turbinado sugar...

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Do you ever see a motorcycle in front of Therapist's Office???
Insert Name Here Brew Club

dibby33

Recipes 

Get a Kilo of beans at a time (Columbian dark).
Grind them and then put them in a plunger thingy.
Every morning at work, sets you up nicely until lunchtime, then repeated.
Caffine is my friend.

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Primarys : empty.
Secondary : Mead (2 gallon trials)
Bottled : all drunk
Drinking : A Lot.
Next Up : Pumpkin Ale

EdWort

Recipes 

We use the Costco roasted Columbian Supremo. The roast it here in Austin and sell it for $7.99 for a 2.5 lb. bag of beans. Good stuff!

We drink it Hot, Black, & Murkey, like coffee should be.

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Cheers,

EdWort

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Haus Pale Ale, Bavarian Hefeweizen, Robust Porter, Oktoberfest Ale, Wounded Knee IPA, Rye IPA, BCB IPA, Kolsch, Apfelwein

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DeathBrewer

Recipes 

half & half and real sugar, when i drink it. i can drink it black, but not matter what, I'm not a big fan of coffee. i prefer black tea in the morning.

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Easy Partial Mash Brewing - Stovetop All-Grain Brewing

"Death is always with us." - Brewpastor

We will remember...

Beerrific

Recipes 

Have you ever had dark French roast with chicory? There wasn't enough cream in the container to take the edge off that.

BierMuncher

Recipes 

More specifically, black, bitter and free.

We don't get much free stuff at the Corporate USA, but they do have a free coffee, tea and hot chocolate bar.

Whilst others are doctoring up their cups with sugar and cream and vanilla extract and bat droppings, I swoop in and pour a tall mug of black gold and make my escape.

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BierMuncher Tried & Trues:
Tits-Up IIPA (3-Time Medalist), Black Pearl Porter, Kona Pale Ale, Outer Limits IPA, Centennial Blonde (4.0%), Nierra Sevada (SNPA), SWMBO Slayer Belgian Blonde,

Bernie Brewer

Recipes 

All coffee is disgusting. I don't drink soda or energy drinks in the morning either. Just some water, or OJ, and I'm good to go.

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I like to squeeze the nickle until the buffalo craps-mt rob

"Why don't we get drunk and screw?" Jimmy Buffett

PseudoChef

Recipes 

I started mixing Italian and Columbian about 50/50.

A touch of milk to give it some creaminess, and a drizzle of honey.

Love a barrista (not Starbucks, though) coffee when I can get it. Usually a cappuccino.