LOL. Seems fitting. My first kit was a NB Bavarian Dunkel Lager. When I brewed it, I "learned as I went". Scavaging to find the right temp in my basement for primary, then for diacetyl rest, the for space in the fridge to lager it, and so on. Did not know what I was doing AT ALL but just kept reading and messing around. It turned out pretty well in the end, but there's a reason I still have not brewed a lager since then. Now that I have some fermentation temp control I have been toying with the idea of doing another couple lagers, but man, I have some scar tissue to overcome! (no bottle bombs to this day, though)
http://www.northernbrewer.com/brewing/bavarian-dunkel-extract-kit-2.html