Originally Posted by MikeFlynn74
Chad- I bought the MAc on your advice- Bestknife Ive ever had. Cuts like a damn laser
Cool! MACs don't get the respect they deserve, probably because they don't have the marketing & distribution budgets of companies like Shun, Global or Wusthof. Professional cooks, however, love them. They are lightweight, reasonably priced, and hold a razor edge for a good long time, even under serious abuse. I believe the MAC Professional series MTH-80, even with it's recent price increase to $115 street price, is a hell of a bargain.