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12-28-2012, 07:56 PM
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#41
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Quote:
Originally Posted by Golddiggie
You need to capture it, then pressurize it for storage. Might be better off using a ferment under pressure method.
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Cool. It sounds intriguing. Have you tried it?
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12-28-2012, 08:39 PM
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#42
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Where is my screw on thumb???
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Seal up some beer and it will turn into pure foam if it doesn't explode your keg.
I would be shocked if 1 5 gallon fermentation didn't produce enough CO2 to carb and serv 2-3 kegs. so, worth it? You bet.
the trick is pressurizing the co2.........
Hang on..........
New thread 
http://www.homebrewtalk.com/f35/carbing-keg-fermenting-keg-376921/
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justwhatthehellareYOUlookingat?
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12-28-2012, 10:16 PM
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#43
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Quote:
Originally Posted by cheezydemon3
Seal up some beer and it will turn into pure foam if it doesn't explode your keg.
I would be shocked if 1 5 gallon fermentation didn't produce enough CO2 to carb and serv 2-3 kegs. so, worth it? You bet.
the trick is pressurizing the co2.........
Hang on..........
New thread
http://www.homebrewtalk.com/f35/carbing-keg-fermenting-keg-376921/ |
Like we didn't see THAT one coming from a mile away. 
I was referring to doing something along these lines: http://www.homebrewtalk.com/f13/closed-system-pressurized-fermentation-technique-44344/
I might give a version of that a shot in another batch or four. 
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On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
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K2:
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...the right of the People to keep and bear arms shall not be infringed
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12-29-2012, 01:41 PM
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#44
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Where is my screw on thumb???
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Quote:
Originally Posted by Golddiggie
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Well, you had already single-handedly de-railed this otherwise serious thread, and an INGENIOUS idea like that deserves some real discussion.
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justwhatthehellareYOUlookingat?
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12-29-2012, 03:43 PM
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#45
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Quote:
Originally Posted by cheezydemon3
Well, you had already single-handedly de-railed this otherwise serious thread, and an INGENIOUS idea like that deserves some real discussion. |
Sure, blame ME for one of your threads going off the rails. Like you never do that. 
__________________
My RocketHub Project
Hopping Tango Brewery
跟猴子比丟屎 ・ Gun HOE-tze bee DIO-se
On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
Fermenting
K1: MO SMaSH IPA
K2:
K3: TripSix
On Deck: Caramel Ale
Aging:mead
Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine
...the right of the People to keep and bear arms shall not be infringed
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12-29-2012, 04:04 PM
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#46
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Where is my screw on thumb???
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Join Date: Nov 2009
Location: louisville
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Liked 631 Times on 525 Posts
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Quote:
Originally Posted by Golddiggie
Sure, blame ME for one of your threads going off the rails. Like you never do that. |
Awe, you know I love you, but this wasn't a poll about bears
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justwhatthehellareYOUlookingat?
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12-29-2012, 04:11 PM
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#47
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Location: Nashua, NH
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Quote:
Originally Posted by cheezydemon3
Awe, you know I love you, but this wasn't a poll about bears |
Never seen a bear use a stripper pole before... What's it look like? 
__________________
My RocketHub Project
Hopping Tango Brewery
跟猴子比丟屎 ・ Gun HOE-tze bee DIO-se
On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
Fermenting
K1: MO SMaSH IPA
K2:
K3: TripSix
On Deck: Caramel Ale
Aging:mead
Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine
...the right of the People to keep and bear arms shall not be infringed
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