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08-15-2007, 07:06 PM
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#11
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Discover the motherlode
Join Date: Jan 2005
Location: Heidelberg, Germany, Baden Wurtemberg
Posts: 8,837
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I'd get it lab tested and reverse process the exact recipe.
__________________
On Tap: Lake Walk Pale Ale -- Eternity (Raspberry Stout) -- Nutrocker -- Donnybrook Dark
Primary: Lake Walk Pale Ale
Secondary: Summit IPA
Up Next: Smoked Porter -- Pub Ale -- Watermelon Wheat
Planning:
Gone But Not Forgotten:
www.IronOrrBrewery.com
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08-16-2007, 06:38 AM
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#12
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Senior Member
Join Date: Aug 2005
Location: Torrance, CA
Posts: 6,141
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Quote:
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Originally Posted by Dude
I'd get it lab tested and reverse process the exact recipe.
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... and then let it age for 155 years? 
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08-16-2007, 05:32 PM
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#13
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Senior Member
Join Date: Aug 2006
Location: Manor, Tx
Posts: 2,487
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Where can I get a clone for this? Morebeer or AHB maybe?
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08-16-2007, 09:07 PM
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#14
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Senior Member
Join Date: Oct 2006
Location: San Carlos, CA
Posts: 1,128
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It sounds like the original Double IPA by the description.
I was listening to The Brewing Network's Sunday show and they were talking about drinking a bottle of 100+ year old beer. They said it tasted older but still drinkable and def. not 100 years old. I think it was Chris or Mike White from White Labs but not sure, it could have been one of the other guests. I think it was during the discussion about the Siebel Institute of Technology classes.
http://www.thebrewingnetwork.com/archive/dwnldarchive08-12-07.mp3
There's another bottle from a later bottling in 1875 up for auction with a minimum bid of only $2,000
http://cgi.ebay.com/ws/eBayISAPI.dll?ViewItem&item=320148850692
edit: The new listing has a "review" from 1889 that describes the beer thus: "The beer had a gravity of 1130 degrees with an alcohol content of around 11.25%." What scale is 1130 degrees?
Last edited by dantodd; 08-16-2007 at 09:12 PM.
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08-16-2007, 09:26 PM
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#15
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Formerly Bike N Brew
Join Date: Mar 2007
Location: Evanston IL
Posts: 1,864
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Quote:
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Originally Posted by dantodd
edit: The new listing has a "review" from 1889 that describes the beer thus: "The beer had a gravity of 1130 degrees with an alcohol content of around 11.25%." What scale is 1130 degrees?
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Just guessing, but maybe specific gravity = 1.130? Then a FG of 1.045 would give you 11.25% ABV. Not an unreasonable FG given the brewing conditions back then, I'd guess, but I don't know when the specific gravity scale came into vogue.
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08-16-2007, 10:15 PM
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#16
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...My Junk is Ugly...
Join Date: Jan 2007
Location: St. Louis, MO
Posts: 11,406
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Winning bid... $503,300 ???
Let's see, with kind of money, I could brew (assuming ten gallon AG batches) about...oh...1,845,433 bottles of EdWorts Haus Ale.
Not including the cost of propane. 
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08-17-2007, 11:25 AM
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#17
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Registered User
Join Date: Jan 2007
Location: Wichita Falls, Tx
Posts: 3,026
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Quote:
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Originally Posted by dantodd
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This one would probably not be very good to drink, it's in a clear bottle so has probably had way too much exposure to the light.
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08-18-2007, 03:22 AM
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#18
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Formerly Bike N Brew
Join Date: Mar 2007
Location: Evanston IL
Posts: 1,864
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I was bidding on that original bottle, but dropped out at $400k...I wanted to make sure I could re-use the bottle, and wasn't sure my wing capper would be able to seal it.
Meanwhile, I'm sticking a 1-liter swingtop of my most recent barleywine in a temp-controlled safe, and writing up a story about how I brewed it for the first manned Mars expedition. I figure my great-great-great-great grandchildren can make about $25 bazillion dollars (oops, I mean yuan) with it in 2150.
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10-05-2011, 02:53 AM
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#19
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Senior Member
Join Date: Jun 2010
Location: Ohio
Posts: 137
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Why does this thread show up on page 1 with the post above mine being 4 years old?
Edit:Cause Im stupid and didn't realize I was reading a thread I clicked on from another thread.
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