Home Brew Forums > Home Brewing Community > General Chit Chat > Ban Smoking in Bars??




Reply
 
LinkBack Thread Tools Display Modes
Old 11-29-2010, 03:46 PM   #21
Moderator
Feedback Score: 0 reviews
 
Homercidal's Avatar
Recipes 
 
Join Date: Feb 2008
Location: Reed City, MI
Posts: 18,785
Liked 747 Times on 564 Posts
Likes Given: 347

Default

Passed here in May. I hear the bars are losing patronage, and as a side benefit, the school system, which is partially funded with lottery sales, are losing money because people are spending fewer dollars at the bar, which jmeans fewer lottery tickets too.

But, I went to a Karaoke bar this summer and in no time the place was a friggin smokestack. I guess the law doesn't count if nobody calls the cops. FYI - The ventilation system was non-existent and we came home smelling like a pack of camels.

I am personally for a smoke-free bar and the right to smoke in a bar if you want to.


Homercidal is offline
 
Reply With Quote Quick reply to this message
Old 11-29-2010, 04:19 PM   #22
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2010
Location: Mid Missouri, MO
Posts: 36
Default

Quote:
Originally Posted by AZ_IPA View Post
Is this the first 5.5 year thread bump in the history of HBT?
This is a pretty impressive necro


__________________
The standard by which all women should be judged: those who like Monty Python and those who don't.
Meisterlowin is offline
 
Reply With Quote Quick reply to this message
Old 11-29-2010, 05:02 PM   #23
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2008
Location: New Jersey
Posts: 982
Liked 20 Times on 20 Posts
Likes Given: 70

Default

I didn't mean to revive the dead.
I meant to post that picture in this one
http://www.homebrewtalk.com/f14/allow-smoking-our-new-pub-208301/
dzlater is offline
 
Reply With Quote Quick reply to this message
Old 11-30-2010, 05:25 PM   #24
Beer Drinker
Feedback Score: 1 reviews
 
Hang Glider's Avatar
Recipes 
 
Join Date: Mar 2007
Location: North Augusta, SC
Posts: 2,897
Liked 81 Times on 64 Posts
Likes Given: 47

Default

Not sure if the "bars will lose business" argument holds water -

22% of Americans smoke - that means 78% do not. And some percentage of THAT population doesn't frequent bars because of the smoke. So they're likely to GAIN some patrons...maybe as many as they lose or more.
my 2 cents.

and yes, nice zombie resurrection, dzlater, intentional or not!
Hang Glider is offline
 
Reply With Quote Quick reply to this message
Old 11-30-2010, 05:49 PM   #25
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2008
Location: Austin, TX
Posts: 1,657
Liked 15 Times on 15 Posts
Likes Given: 1

Default

The majority of San Antonio will be smoke free in August, 2011.

The delay is to give business owners time to build patios for smoking outside. Seems like a very reasonable compromise.
__________________
Doggfather Brewery

Planned: Lambic, American IPA
Fermenting: 6 gals of 1.090 stout (Belgian) & 6 gals of 1.090 stout (English)
Tapped: Berliner Weisse, Black English IPA, German Pils, & Live Oak Primus
lamarguy is offline
 
Reply With Quote Quick reply to this message
Old 11-30-2010, 06:12 PM   #26
Adjunct of the Law
Feedback Score: 0 reviews
 
Airborneguy's Avatar
Recipes 
 
Join Date: Sep 2009
Location: Isle of Staten
Posts: 10,346
Liked 658 Times on 499 Posts
Likes Given: 853

Default

In NYC, the bar business dipped initially, but went right back up. Smokers rebelled, but once the appeal of the bar outweighs staying home to smoke, they returned.

Overall it is a smashing success and I don't recall anyone I know complaining about it.
__________________
Fermentor(s):
Lagering:
Kegged: Unintentional Sour Brown
Bottled:
Tapped: Midnight Wheat
Up Next: IPA

Reading: 100 Battles

Airborneguy is offline
 
Reply With Quote Quick reply to this message
Old 11-30-2010, 06:15 PM   #27
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2008
Location: Austin, TX
Posts: 1,657
Liked 15 Times on 15 Posts
Likes Given: 1

Default

Quote:
Originally Posted by Airborneguy View Post
Overall it is a smashing success and I don't recall anyone I know complaining about it.
You mean, complaining about it now.

People were screaming bloody murder around here. Houston had a similar backlash that disappeared quickly.
__________________
Doggfather Brewery

Planned: Lambic, American IPA
Fermenting: 6 gals of 1.090 stout (Belgian) & 6 gals of 1.090 stout (English)
Tapped: Berliner Weisse, Black English IPA, German Pils, & Live Oak Primus
lamarguy is offline
 
Reply With Quote Quick reply to this message
Old 11-30-2010, 06:49 PM   #28
Adjunct of the Law
Feedback Score: 0 reviews
 
Airborneguy's Avatar
Recipes 
 
Join Date: Sep 2009
Location: Isle of Staten
Posts: 10,346
Liked 658 Times on 499 Posts
Likes Given: 853

Default

True, there was a lot of complaining when it started. Even most smokers agree with it now though.
__________________
Fermentor(s):
Lagering:
Kegged: Unintentional Sour Brown
Bottled:
Tapped: Midnight Wheat
Up Next: IPA

Reading: 100 Battles

Airborneguy is offline
 
Reply With Quote Quick reply to this message
Old 12-01-2010, 10:42 AM   #29
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2008
Location: Holland, Michigan
Posts: 982
Liked 55 Times on 38 Posts
Likes Given: 6

Default

Quote:
Originally Posted by Hang Glider View Post
Not sure if the "bars will lose business" argument holds water -

22% of Americans smoke - that means 78% do not. And some percentage of THAT population doesn't frequent bars because of the smoke. So they're likely to GAIN some patrons...maybe as many as they lose or more.
my 2 cents.

and yes, nice zombie resurrection, dzlater, intentional or not!
Shortly after it passed here, there was an article in the paper talking about the loss to businesses. They claimed that it was because the smokers were spending far less time at the bar when they went there. Instead of staying for a couple of hours or more, they would stay for a half hour or so, and leave. There were more reasons, but that was the one that I remembered the most.
__________________
Does that make me an ***hole?

No, that's not what makes you an ***hole.
jmendez29 is offline
 
Reply With Quote Quick reply to this message
Old 12-01-2010, 02:56 PM   #30
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2010
Location: Milwaukee, Wisconsin
Posts: 141
Liked 2 Times on 2 Posts

Default

In Michigan, smoking is banned in bars as well. On one hand, it's nice going out to the bars and not smelling like smoke. But on the other hand, I'm a believer in fewer government regulations and think it should be up to the bars to make the decision. When smoking was allowed I did tend to frequent smoke-free watering holes more so than ones that did allow smoking.


BraveSirRobin is offline
 
Reply With Quote Quick reply to this message
Reply

Quick Reply
Message:
Options
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
What the hell is he smoking ? MNBugeater Drunken Ramblings and Mindless Mumbling 17 11-15-2009 01:14 AM
Looking to get into some smoking Fusorfodder Cooking & Pairing 9 06-02-2009 03:55 PM
NC officially bans smoking in bars / restaurants olllllo General Beer Discussion 227 05-15-2009 11:40 PM
bars that need a web site monty73741 Drunken Ramblings and Mindless Mumbling 9 09-12-2008 08:04 PM
Stir bars beesy General Beer Discussion 1 09-12-2008 03:54 AM



FOLLOW US ON