sapperxl

Recipes 

Thanks again Ryan for setting up the group buy, brewed a pale ale today with the grain from it, nothing like good beer except cheap good beer.

schaez

Recipes 

Nice. I probably won't get into it until August.

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Kegged - Apfelwein, Saison, Imperial Irish Red
Primary - Robust Porter, Belgian Wit, Holiday Ale
Secondary -
Planned - Centennial Blonde or Pale Ale, IPA of some sort

Pasteur

Recipes 

Would love to get in on your next bulk buy. I'm less likely to get shot buying bulk grain than sneaking in through an open window at your house to "borrow" some of yours.

Thanks

janitorjerm

Recipes 

Wish I would have seen this sooner.

schaez

Recipes 

janitorjerm, we'll do this again. I might shoot for November or December depending on demand.

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Kegged - Apfelwein, Saison, Imperial Irish Red
Primary - Robust Porter, Belgian Wit, Holiday Ale
Secondary -
Planned - Centennial Blonde or Pale Ale, IPA of some sort

BrewHaas

Recipes 

Shucks, wish I would've seen this too Vallensons and I are enjoying the grains from the previous buy. It sure would be nice to do a bulk hops buy.

schaez

Recipes 

I find that Hopsdirect prices are good enough for me. I sometimes try to split a pound but most of the time I keep the whole pound.

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Kegged - Apfelwein, Saison, Imperial Irish Red
Primary - Robust Porter, Belgian Wit, Holiday Ale
Secondary -
Planned - Centennial Blonde or Pale Ale, IPA of some sort

mredge73

Recipes 

I buy hops by the pound at http://www.nikobrew.com/. Hopsdirect have good prices too but they are always out of what I want.
Get on the mailing list for his sales; he will often sell many varieties at $10 per lb.
From the last sale, I bought enough hops to keep me brewing for at least 2 years.

barrooze

Recipes 

That's how I feel about the grain I bought from the 2nd Group Buy.

I would be interested in a few pounds of hops, though. When the next buy comes around, we might need to get some bulk hops happening, too.

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Kegged: Imperial Red Ale (Notty), Witbier v1 (Brett blend), Witbier v2 Primary: None Souring: Wild Texan, Sour Blonde On Deck: Can't decide! On the Horizon: a bunch Updated: 2013/05/06 | My Double-Decker Keezer/Ferm Chamber | Germanic Pale Ale

jordanmills

Recipes 

I don't do paypal. Be happy to pay cash up front, or something like that. If you do this again, can you work with that?

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Yeah read my weblog and stuff: http://jordanmills.wordpress.com/category/beer/