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Old 03-08-2013, 04:59 PM   #221
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Nobody's here, just drive an hour and a half in the snow. What do I do?

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Old 03-08-2013, 05:02 PM   #222
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I'm here and nobody else is... Just drove over an hour in the snow. What's the deal?

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Old 03-08-2013, 07:26 PM   #223
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Originally Posted by flyingfinbar View Post
I'm here and nobody else is... Just drove over an hour in the snow. What's the deal?
You could try wandering around back to the loading dock. That's where Zolton (sp?) asked us to meet him once we met him inside. His colleague brought out the malt on a fork lift.
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Old 03-09-2013, 05:03 PM   #224
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Just got home from picking up my grains from Norie_'s place. Thanks again keepitcold for organizing this, and thanks Norie_ for splitting the bags and storing them at your place!



I'll probably get my brew on tomorrow!

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Old 03-10-2013, 03:21 PM   #225
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Just got my grains from StationZ! .....he got a can of heady and cultured conan yeast!
Norie if you want i would like to send you a fresh vial off this next batch im going to brewing tmrow ill get in touch for your info.
Same goes to keepitcold. Not sure how crazy everyone is about this yeast but it makes fantastic peachy/tropical IPAs

Thx again for making this so smooth!!
Brewing a heady topper clone tmrow!
Cheers everyone!!

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Primary: Kicking Cans DIPA, ECY20 Golden sour.
Kegged: Conan the Brown, OBS (Oatmeal brett stout)
Aging: Flanders Red w/ ECY02, All out Brett.
BOTTLES:

Cider: Grapfelwine, Apfelwine, Cranfelwine, Applejack
Beer: NZ Brett (BD:9/16/12)
Mead: Blueberry-lemon, Raspberry-Lime, Habenero, POM, Traditional.
Cellar: Maple Whiskey Barrel Stout, ST Pumking Clone
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Old 03-10-2013, 04:48 PM   #226
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Originally Posted by Johnnyhitch1
Just got my grains from StationZ! .....he got a can of heady and cultured conan yeast!
Norie if you want i would like to send you a fresh vial off this next batch im going to brewing tmrow ill get in touch for your info.
Same goes to keepitcold. Not sure how crazy everyone is about this yeast but it makes fantastic peachy/tropical IPAs

Thx again for making this so smooth!!
Brewing a heady topper clone tmrow!
Cheers everyone!!
Would love some yeast!!
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Old 03-14-2013, 01:01 PM   #227
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Be aware NCM has changed the rules/pricing for home brewing buyers

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Old 03-15-2013, 01:16 AM   #228
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Originally Posted by CidahMastah View Post
Be aware NCM has changed the rules/pricing for home brewing buyers
This is a joke...
I wont even try to post in that thread...
Pushing business away for doing whats best for them to make money? Do you know how many breweries need malt these days and to complain you dont get the same service/price of someone ordering 200,000 pounds of a single malt per year?

Try again...
__________________
^~~ "Like" it, Ill Give you beer ~~^
(({Brewing for the Movement Within}))

Primary: Kicking Cans DIPA, ECY20 Golden sour.
Kegged: Conan the Brown, OBS (Oatmeal brett stout)
Aging: Flanders Red w/ ECY02, All out Brett.
BOTTLES:

Cider: Grapfelwine, Apfelwine, Cranfelwine, Applejack
Beer: NZ Brett (BD:9/16/12)
Mead: Blueberry-lemon, Raspberry-Lime, Habenero, POM, Traditional.
Cellar: Maple Whiskey Barrel Stout, ST Pumking Clone
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Old 03-15-2013, 12:56 PM   #229
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Originally Posted by Johnnyhitch1 View Post
This is a joke...
I wont even try to post in that thread...
Pushing business away for doing whats best for them to make money? Do you know how many breweries need malt these days and to complain you dont get the same service/price of someone ordering 200,000 pounds of a single malt per year?

Try again...
I love it when people get tough on the interwebs.

Please don't post in that thread, I sure don't care what you do. You have every right to pay the highest price on grain available. I'm done here, and moving on.
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Old 03-15-2013, 02:17 PM   #230
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Quote:
Originally Posted by CidahMastah View Post
I love it when people get tough on the interwebs.

Please don't post in that thread, I sure don't care what you do. You have every right to pay the highest price on grain available. I'm done here, and moving on.
Tough...Like creating threads trashing one of the biggest maltsters in the northeast for practicing fair buisness ethics??

This buy was done thru a brewery, thus getting the brewerys rate....
We dont apply to your mumbo jumbo...Get your facts straight!

Hey i rhymed!
Enjoy your day fine sir!
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^~~ "Like" it, Ill Give you beer ~~^
(({Brewing for the Movement Within}))

Primary: Kicking Cans DIPA, ECY20 Golden sour.
Kegged: Conan the Brown, OBS (Oatmeal brett stout)
Aging: Flanders Red w/ ECY02, All out Brett.
BOTTLES:

Cider: Grapfelwine, Apfelwine, Cranfelwine, Applejack
Beer: NZ Brett (BD:9/16/12)
Mead: Blueberry-lemon, Raspberry-Lime, Habenero, POM, Traditional.
Cellar: Maple Whiskey Barrel Stout, ST Pumking Clone
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