Spike Brewing 12.5 Conical Fermenter Giveaway!

Home Brew Forums > Food and Beverage > Meat Smoking, Curing and Sausage Making > Wait a second...

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Old 07-07-2013, 03:53 AM   #1
pgordon80
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Default Wait a second...

So I'm be here but you guys talk about beer and smoking meat?! It's like paradise or something.

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Old 07-07-2013, 04:16 AM   #2
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Quote:
Originally Posted by pgordon80 View Post
It's like paradise or something.
Correct

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Old 07-08-2013, 05:09 PM   #3
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Not just the guys...

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Old 07-08-2013, 11:32 PM   #4
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What's the "or something"?

Smoking is a great partner to brewing (esp. all grain) as they can be easily be done side by side, and they are delicious together.

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Old 07-18-2013, 10:06 PM   #5
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I just found this section. Can't believe I had no idea it was here.

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