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Home Brew Forums > Food and Beverage > Meat Smoking, Curing and Sausage Making > Post pics of your smoker
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Old 12-10-2013, 01:18 PM   #271
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Originally Posted by blusmoke View Post
Here is my latest. I went from Ugly drum to what I call GHETTO FABULOUS!
Here is a Ss 55 gallon barrel with a Ss lid. To pretty to butcher, so I did the Big Poppa kit.
Easily the most efficient UDS I have built.

Dunno if I would call that "Ugly" exactly. And doesnt that bottle opener get a touch warm?
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Old 12-12-2013, 01:20 AM   #272
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Here's my setup.

18.5 wsm
22" webber kettle
Cheapo walmart propane grill for burgers and dogs

img_4347578688577.jpg  
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Old 12-12-2013, 01:28 AM   #273
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Built my smoker, pics of it just after finishing it as well being used.

image-433289896.jpg   image-2992905191.jpg   image-2931985462.jpg   image-3661453973.jpg   image-1287701446.jpg  

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Old 12-12-2013, 06:08 PM   #274
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^ That is awesome! ^

Got a build thread anywhere?

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Old 12-12-2013, 06:15 PM   #275
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Originally Posted by blusmoke View Post
Here is my latest. I went from Ugly drum to what I call GHETTO FABULOUS!
Here is a Ss 55 gallon barrel with a Ss lid. To pretty to butcher, so I did the Big Poppa kit.
Easily the most efficient UDS I have built.

Was that top piece part of the kit because I didnt see it listed or shown. Great looking smoker BTW
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Old 12-12-2013, 07:39 PM   #276
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Originally Posted by headbanger
^ That is awesome! ^ Got a build thread anywhere?
This is the closest I've got

http://www.smokingmeatforums.com/t/1...ke-house-build
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Old 12-13-2013, 04:24 AM   #277
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Here is my $0 UDS. Well I do have $ Into a whole quart of high temp paint. It was a whim and a challange during a family get together. Free drum that was going to be a trash burn barrel, speaker magnet on bottom side 2" bung to control air inlet, metal milk crate as charcoal basket, random grill grate from the camp fire pit that happened to fit, some bolts to hold the grill and others for Handles on the lid, and a 2" scrap pipe stack out the top. I made some killer ribs that weekend, and have made more ribs, an awesome corned beef brisket, chicken, thanksgiving turkey, and pork butt. Did I mention the cost?!

This pic includes upgrades of paint, the only cost, and an inlet pipe with flapper-damper to replace the speaker magnet that now helps position the cheap kitchen probe thermometer.

Now I need to make one small enough for camping.
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Old 12-15-2013, 02:34 PM   #278
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Dedicated smoker (though I'm building a mini wsm and a custom controller) and my keggle filling for a brew on black Friday:



Trusty Weber OTG with a phatty:

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Old 12-17-2013, 07:01 AM   #279
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Here's my smoker on a brew day....

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Old 12-25-2013, 03:29 AM   #280
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Here's my Oklahoma Joe.
2013-08-16-10.35.01.jpg

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