Spike Brewing 12.5 Conical Fermenter Giveaway - Enter Now!

Home Brew Forums > Food and Beverage > Meat Smoking, Curing and Sausage Making > deer bacon?

Reply
 
LinkBack Thread Tools
Old 01-20-2013, 07:03 PM   #11
hsiddall
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2011
Location: Dekalb, Illinois
Posts: 41
Likes Given: 2

Default

+1 for curlys bacon kit. Follow directions to a t and you will be fine. I typically cut out a portion of pork on the sausage recipoes as I like my stuff to tase like venison not pork. Here you need the fat. Its great. Mine came out too dry the first time so I grind it and make 50/50 burgers with it.

__________________
hsiddall is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
How to get the bacon flavor in my Wake'n Bacon Breakfast Stout pennisim Recipes/Ingredients 9 03-30-2011 03:43 PM
Deer ate my hops svengoat Hops Growing 8 04-18-2009 03:24 AM
Beer and Deer NJTomatoguy General Chit Chat 4 03-16-2009 01:23 AM
Why go deer hunting when you can... wildwest450 Home Brewing Photo Forum 9 05-15-2008 08:25 PM
Hops and Deer fins2rit Hops Growing 21 04-04-2008 04:28 PM