Spike Brewing 12.5 Conical Fermenter Giveaway - Enter Now!

Home Brew Forums > Food and Beverage > Meat Smoking, Curing and Sausage Making > Competition BBQ

Reply
 
LinkBack Thread Tools
Old 04-26-2012, 10:56 AM   #1
LaFinDuMonde
Feedback Score: 1 reviews
Recipes 
 
Join Date: Mar 2012
Location: Methuen, MA
Posts: 329
Liked 136 Times on 52 Posts
Likes Given: 209

Default Competition BBQ

Hi,

Does anyone here compete on the BBQ Circuit?

-Mike

__________________
LaFinDuMonde is offline
 
Reply With Quote Quick reply to this message
Old 04-26-2012, 09:57 PM   #2
Dixon
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2007
Location: Overland Park, Kansas, Kansas
Posts: 147
Liked 3 Times on 3 Posts

Default

I've competed in one contest (want to do more but there's always so much going on) and am a kcbs certified BBQ judge who has judge many competitions including the American Royal.

__________________
Dixon is offline
 
Reply With Quote Quick reply to this message
Old 04-27-2012, 09:18 AM   #3
LaFinDuMonde
Feedback Score: 1 reviews
Recipes 
 
Join Date: Mar 2012
Location: Methuen, MA
Posts: 329
Liked 136 Times on 52 Posts
Likes Given: 209

Default

Cool. The Royal is a blast!

__________________
LaFinDuMonde is offline
 
Reply With Quote Quick reply to this message
Old 06-04-2012, 02:04 PM   #4
RhinoDon81
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2011
Location: Rochester, NY
Posts: 32
Liked 1 Times on 1 Posts

Default

I have competed in one contest. Roc City Rib Fest, KCBS Sanctioned event. awesome experience, wish I had more time to do it again, oh well. some day

__________________
It's not who ya know, it's what ya brew!

http://www.rocderby.com
RhinoDon81 is offline
 
Reply With Quote Quick reply to this message
Old 06-05-2012, 10:42 AM   #5
LaFinDuMonde
Feedback Score: 1 reviews
Recipes 
 
Join Date: Mar 2012
Location: Methuen, MA
Posts: 329
Liked 136 Times on 52 Posts
Likes Given: 209

Default

Quote:
Originally Posted by RhinoDon81 View Post
I have competed in one contest. Roc City Rib Fest, KCBS Sanctioned event. awesome experience, wish I had more time to do it again, oh well. some day
Yeah, that's a great event. We were up there last year but couldn't make it this year. There are a lot of comps in you area. Are you thinking about competing again?

-Mike
Lakeside Smokers
__________________
LaFinDuMonde is offline
 
Reply With Quote Quick reply to this message
Old 06-05-2012, 05:12 PM   #6
RhinoDon81
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2011
Location: Rochester, NY
Posts: 32
Liked 1 Times on 1 Posts

Default

oh yeah just not sure when. there is another one in july in brockport, and then Oinktober fest in buffalo. I hear that the buffalo one is a major blast!

__________________
It's not who ya know, it's what ya brew!

http://www.rocderby.com
RhinoDon81 is offline
 
Reply With Quote Quick reply to this message
Old 06-06-2012, 08:18 PM   #7
LaFinDuMonde
Feedback Score: 1 reviews
Recipes 
 
Join Date: Mar 2012
Location: Methuen, MA
Posts: 329
Liked 136 Times on 52 Posts
Likes Given: 209

Default

Yeah, there are some nice comps in your area. All throughout New England too. Check out NEBS.org for more comps near you.

Cheers!
-Mike

__________________
LaFinDuMonde is offline
 
Reply With Quote Quick reply to this message
Old 06-14-2012, 06:29 AM   #8
edasaurus
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2008
Posts: 40
Default

I started competing pretty recently. how long have you been at it, mike?

__________________
edasaurus is offline
 
Reply With Quote Quick reply to this message
Old 06-14-2012, 11:08 AM   #9
riverfrontbrewer
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2009
Location: Denver, CO
Posts: 1,124
Liked 34 Times on 29 Posts
Likes Given: 4

Default

I eat alot of BBQ at this event every year...leave tomorrow morning!
http://www.townoffrisco.com/events/bbq-challenge/

__________________
riverfrontbrewer is offline
 
Reply With Quote Quick reply to this message
Old 06-15-2012, 09:08 AM   #10
LaFinDuMonde
Feedback Score: 1 reviews
Recipes 
 
Join Date: Mar 2012
Location: Methuen, MA
Posts: 329
Liked 136 Times on 52 Posts
Likes Given: 209

Default

Quote:
Originally Posted by edasaurus View Post
I started competing pretty recently. how long have you been at it, mike?
Hi,

We've been at it for seven years now. Where will you be competing?

My BBQ Blog

-Mike
Lakeside Smokers
__________________
LaFinDuMonde is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Ingredients I use in Competition BBQ Sawdustguy Meat Smoking, Curing and Sausage Making 30 07-26-2011 10:52 AM