Woohoo, finnally got a free Sunday tomorrow,picked me up a brewers best weizenbier kit, and its gonna be nice here in central ohio, so get to do it on new patio also, double bonus. I've been so busy this year I haven't gotten to brew since May!
Also, just put a 9.5lb brisket on the weber at 10:30pm, so it should be done tomorrow around 2 or 3. I just hope I can keep gettin up every 2hrs or so to check temps and add charcoal and wood.
Tomorrow is gonna be AWESOME!