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Home Brew Forums > Food and Beverage > Meat Smoking, Curing and Sausage Making > BBQ guru
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Old 09-27-2013, 10:29 PM   #21
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Originally Posted by passedpawn
I've got a WSM and a Weber Performer. I'd really want my controller and probe to work with both. Who doesn't want another toy?
A Pitmaster comes with a universal adapter that can be moved from one to the other. I think if you get a guru you'll have to get two adapters and kill plugs. Not sure about stoker and/or Auber. You can make your own called a heater meter.

~ May your glass be ever full. May the roof over your head be always strong. And may you be in heaven half an hour before the devil knows you're dead. ~ Big Deck BBQ and Brew

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Old 10-05-2013, 03:28 PM   #22
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Originally Posted by AZ_IPA View Post
Good point. Funny thing is I never have any issues with the WSM holding temp. I just never sleep very well doing an overnight smoke even though every time I check it, it is fine. Not sure I want to spend ~$140 for a piece of mind for a problem that doesn't exist.
Very much this, but I've taken to just letting it cruise and getting 5hr naps at a time.

Even if it varies in the 225-275 area, I'm happy. I don't want to lift the center ring off of the WSM if I can help it, that stuff gets heavy.
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