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01-24-2012, 10:59 PM
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#41
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Feedback Score: 0 reviews
Join Date: Apr 2010
Location: Northern NY, NY
Posts: 458
Liked 12 Times on 10 Posts
Likes Given: 30
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Quote:
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Originally Posted by stamandster
Did you buy a full 8' section of copper pipe? This is exactly how i need to get mind done. How much water is left over in the MLT?
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Well I didn't hook it to pump but just using gravity and draining it while sitting level on the counter into the sink left behind just short of 2 quarts of water, I think hooked up to the pump it should draw it down much further.
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01-25-2012, 12:09 AM
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#42
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Feedback Score: 0 reviews
Join Date: Dec 2010
Location: Dexter, NY
Posts: 672
Liked 18 Times on 17 Posts
Likes Given: 3
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Quote:
Originally Posted by WAORGANY
Brian, do you need the extra copper for your build? Let me know!
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I may need some. Not anytime soon though I just had to get some work done on my wife's car and it set me back a bit. I am currently looking to build a smaller electric brewery 
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01-25-2012, 12:28 AM
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#43
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Feedback Score: 0 reviews
Join Date: Apr 2010
Location: Northern NY, NY
Posts: 458
Liked 12 Times on 10 Posts
Likes Given: 30
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Quote:
Originally Posted by BWN
I may need some. Not anytime soon though I just had to get some work done on my wife's car and it set me back a bit. I am currently looking to build a smaller electric brewery |
I think that I will have some extra DIN rails as well...I think I ordered way too much LOL.
Will keep yous posted. Need to get the tops cut out re-cut soon, are you around this weekend?
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01-25-2012, 12:34 AM
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#44
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Feedback Score: 0 reviews
Join Date: Dec 2010
Location: Dexter, NY
Posts: 672
Liked 18 Times on 17 Posts
Likes Given: 3
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I am around this weekend. I might be brewing too, it depends if Brewmasters warehouse gets my stuff here in time.
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01-25-2012, 12:40 AM
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#45
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Feedback Score: 0 reviews
Join Date: Apr 2010
Location: Northern NY, NY
Posts: 458
Liked 12 Times on 10 Posts
Likes Given: 30
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Quote:
Originally Posted by BWN
I am around this weekend. I might be brewing too, it depends if Brewmasters warehouse gets my stuff here in time.
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Sounds good, maybe I can come over and give you a hand and we can cut these kegs..ready to get rolling and start building, See a few more things I need to get heading this way...getting closer. I will shoot ya an email or give you a call later on in the week.
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RLTW!
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01-25-2012, 10:12 PM
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#46
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Feedback Score: 0 reviews
Join Date: Apr 2010
Location: Northern NY, NY
Posts: 458
Liked 12 Times on 10 Posts
Likes Given: 30
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Quote:
Originally Posted by Begin2Brew
I see your MLT is the same as mine, how do you plan on having the heated wort enter the MLT? I was thinking of installing a fitting in the lid with a length of silicon hose long enough to lay on the top of the mash.
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Bill,
I just saw this on another thread this might be the way to go???
Quote:
Originally Posted by Bobby_M
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01-26-2012, 12:13 AM
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#47
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Searching for the perfect beer one at a time
Feedback Score: 0 reviews
Join Date: Jan 2011
Location: Antioch, IL
Posts: 641
Liked 50 Times on 47 Posts
Likes Given: 7
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Quote:
Originally Posted by WAORGANY
Bill,
I just saw this on another thread this might be the way to go???
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Might not be a bad option. I think the stuff is moveable so you can set it to dump just on top of the grain. The other part I have been thinking of is I would want to open the lid to look inside. I am still trying to figure out how to punch a hole in the side up at the top.
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Bill
Ruffled Feathers Brewery
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01-26-2012, 01:19 AM
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#48
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Feedback Score: 0 reviews
Join Date: Apr 2010
Location: Northern NY, NY
Posts: 458
Liked 12 Times on 10 Posts
Likes Given: 30
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Quote:
Originally Posted by Begin2Brew
Might not be a bad option. I think the stuff is moveable so you can set it to dump just on top of the grain. The other part I have been thinking of is I would want to open the lid to look inside. I am still trying to figure out how to punch a hole in the side up at the top.
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Yeah I might just use a spade bit I am sure that it would drill through pretty easy not sure how thick it is will find out soon enough I guess, maybe someone who has used this or drilled through the lid on one of these already will chime in. Yes it is flexibile and it can adjust to lay on top of the grain bed.
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02-07-2012, 04:19 PM
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#49
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Feedback Score: 0 reviews
Join Date: Apr 2010
Location: Northern NY, NY
Posts: 458
Liked 12 Times on 10 Posts
Likes Given: 30
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Got my electrical control box today great deal off eBay $59.95 free shipping for a 16x12x8 need to get a few more parts figure out the best layout, cut holes, insert items and start wiring!!!
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02-07-2012, 11:17 PM
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#50
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It's about the beer.
Feedback Score: 0 reviews
Join Date: Apr 2010
Location: Michigan's Upper Peninsula
Posts: 1,787
Liked 58 Times on 49 Posts
Likes Given: 84
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Looks like you're off to a great start! I will be following your build thread.
BTW, thanks for the shout out!
TB
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On tap:
1. Pilsner 2. Pale Ale 3. Porter 4. Saison 5.[Nitrogen] Dry Stout
Primary:
1. None 2. None 3. None 4. None 5. None
Secondary:
1. Lambic x2 2. Brett Ale 3. Thimbleberry Lambic x2
Bottled:
About 56 gallons of beer & 7.5 gallons of mead
Kegged & conditioning:
Porter, Saison, Pale Ale, Pilsner (lagering)
My 1/2 BBL electric HERMS build | Homemade hot sauce
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