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**Garrett** · 06-03-2011, 01:06 AM

Finally back in the country and ready to get started on this project. Funds are allocated and ordering will begin soon. Cant wait!

**P-J** · 06-03-2011, 02:44 AM

Quote:

Originally Posted by Garrett

Finally back in the country and ready to get started on this project. Funds are allocated and ordering will begin soon. Cant wait!

Welcome home.

Please keep us updated on your progress.

P-J

burglar · 06-03-2011, 04:16 PM

See my build here.

Good luck!

**Garrett** · 06-06-2011, 06:58 AM

Well, ordered pretty much all parts today, I will post itemized list to keep this going.

hrafnkell · 06-08-2011, 09:01 AM

btw that wall outlet is not necessarily connected to a 30A breaker - the writings on the box are just ratings for the wall outlet. Not necessarily what kind of breaker it's connected to.

**Garrett** · 06-08-2011, 07:37 PM

Quote:

Originally Posted by hrafnkell

btw that wall outlet is not necessarily connected to a 30A breaker - the writings on the box are just ratings for the wall outlet. Not necessarily what kind of breaker it's connected to.

This is the only wall outlet of its kind in the whole house and it is right next to the dryer in the garage. There is a corresponding 30A breaker in the box outside of my house as well.

**Garrett** · 09-23-2012, 03:46 AM

Well a year later and this is finally done! Not going to get into why this took so long but it will be on its maiden voyage tonight. I'll post updates..

Antler · 09-25-2012, 03:56 PM

Quote:

Originally Posted by Garrett

Well a year later and this is finally done! Not going to get into why this took so long but it will be on its maiden voyage tonight. I'll post updates..

Well how did it go!?

**Garrett** · 09-25-2012, 06:04 PM

Quote:

Originally Posted by Antler

Well how did it go!?

It went great, I am going to do a few more batches later this week and post pictures. Everything went smooth, I was actually above my OG the recipe called for. I did ed worts Bavarian Hefeweizen, its fermenting away right now!

Antler · 09-25-2012, 10:35 PM

Quote:

Originally Posted by Garrett

It went great, I am going to do a few more batches later this week and post pictures. Everything went smooth, I was actually above my OG the recipe called for. I did ed worts Bavarian Hefeweizen, its fermenting away right now!

That's awesome! Post some pics of your next batch in progress! I've been wanting to build a setup like this for a while now but seems there's always something more important to spend the money on. Someday...