I would like to build this but use a 220 volt heating element to fire the HLT and a PID to control it instead of the propane. The mash tun will be a 10 gallon water cooler. The HLT will be a 15 gallon kettle. I'm going to use a 220 volt induction cooktop and a 15 gallon kettle for the boil. I may just do a gravity feed for the sparge.
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