Yes it was my green pomegranate tea and it's DELICIOus! Thanks everyone for the help, once I pulled the mother out it was definitely brown strains, I think it just looked green from the pink tea lol. Yes it's fermenting in all different flavors. Then I just stick in fridge right?
In attaching a pic of my SCOBY rinsed. I cut the small one off for next batch, was that silly? I'm starting a continuous brew now but I bought plain kombucha for next starter liquid no more silly flavors.