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Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Kombucha & Fermented Tea Forum > Hard Tea Final Gravity
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Old 08-21-2010, 07:49 PM   #1
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Join Date: Mar 2010
Location: , Florida
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Default Hard Tea Final Gravity

Hey all,
Just got through fermentation of a hard tea (2weeks at approx 75 degrees). Initial gravity reading before fermentation was 1.060. Gravity reading now is 1.012. Should I have this much of a drop in readings?
The taste is pretty good, you can definetly taste an alcohol bite over the tea flavor though. I am hoping a few more days of settling with smooth it out a little more. Any suggestions would be appriciated.

Do not follow where the path may lead, Go where no one else has gone and blaze your own trail..........
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