Originally Posted by Safa
Get off your high horses children. More people wanting gluten free stuff means more availability and better restaurant options for coeliacs.
I get really sick and tired of sufferers bitching and moaning about the fad. Honestly it makes you sound like you are upset because you are no longer 'special'.
OP, really glad your beer turned out well, I'll be giving your recipe a try in the near future.
On the contrary, I'm pissed off that I'm not normal. As for more gluten free "options", I have to wade through even more crap with the nutritional content of styrofoam to get something worth eating. I am served contaminated food at restaurants because waitstaff assumes I'm just "on a diet" when I say I'm allergic to wheat.
The fad dieting has marginalized the disease.