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Old 11-19-2009, 03:45 PM   #11
DKershner
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Quote:
Originally Posted by thirdedition View Post
I'm going to wait to put up the recipe, if it comes out tasting terrible I'm going to burn it.
Post it either way, we need to know what is bad just as much as what is good, so we don't try it too!
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Old 11-19-2009, 05:34 PM   #12
thirdedition
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GF Honey Blonde Blonde Ale
Type: Extract
Batch Size: 5.00 gal
Boil Size: 4.08 gal
Boil Time: 60 min

Ingredients
6.00 lb Sorghum Syrup (3.0 SRM)
1.50 oz Williamette [5.50 %] (60 min)
0.50 oz Williamette [5.50 %] (10 min)
1.50 lb Honey (1.0 SRM)
1 Pkgs SafAle American Ale (DCL Yeast #S-05)

Est Original Gravity: 1.052 SG
Est Final Gravity: 1.013 SG
Estimated Alcohol by Vol: 4.99 %
Bitterness: 27.6 IBU
Est Color: 2.2 SRM

I may have boiled the Sorghum a little too long, and I probably should have used stronger hops.
I really have no idea how this is going to turn out. The wort was really really sweet.
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Old 10-01-2012, 03:42 AM   #13
specialkaye
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How'd this come out?

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Old 10-04-2012, 10:39 PM   #14
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Specialkaye, please do note that there are threads here that are years-old. You bumped this one that's been abandoned for just shy of three years. I don't know if the brewer in question has info for you, but sending them a PM would be one option. You could also make a thread asking for advice, and link to archival examples.

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Old 10-06-2012, 04:59 AM   #15
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Yup, saw the date only after posting. That's what happens after midnight and a couple (few) too many. But, I would still like to know how it came out. Thanks.

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(raising glass) Garagekie!
Okay, now you ask, "What's a garagekie?"
And I say, "It'sa what use open de garage."
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HBT Projects:Cheap Hop Spider; Recirculating Ribcage IC; Easy All-Grain BIAB

Railhead Farms LLC - Organic Wisconsin Hops

Coming Soon: 2 Rule Investing

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