Whats your favourite?
There is a whole lot of experimentation going on with crazy flavours and styles here, so in the interest of honing those GF brew skills with something dependable and delicious, I was wondering what your go-to brew is when you feel like making a solid beer that works. Doesn't matter if its just extract or if you do some crazy enzyme added mash.
And yes, I absolutely plan on stealing every single recipe posted here to try at home.
On Deck Cider Test BatchesPrimary
6 Gallons California Coastal Red Wine
6 Gallons American Pale Ale (Terrapin Recreation Ale Clone)
1 Gallon Cider Experiment - Coffee and Cinnamon On Tap Bottled
....drank it all