New Giveaway - Wort Monster Conical Fermeneter!

Home Brew Forums > Home Brewing Beer > Gluten Free Brewing > DKershner's Gluten-Free Tripel Blonde




Reply
 
LinkBack Thread Tools Display Modes
Old 03-20-2011, 08:25 PM   #1
spaced
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2011
Location: Brisbane, QLD, Australia
Posts: 303
Liked 3 Times on 3 Posts
Likes Given: 5

Default DKershner's Gluten-Free Tripel Blonde

Yesterday I brewed up DKershner's Gluten-Free Tripel Blonde. Now the waiting game begins Checked the fermintation this morning and it's bubling along nicely.

Here is the original recipe

http://brew.dkershner.com/2009/gluten-free-tripel-blonde/

My variation was 70grams more sugar and slightly less sorghum @ 2.8Kg's, this is just how it is packaged from the supplier.

I'll update this thread (in a few weeks) when I get to try it.

Thanks again to DKershner for the recipe.



__________________

My gluten free home brewing blog.
http://gfhomebrewing.blogspot.com/

Drinking: Hopped Honey IPA
Fermenting: 2 Ciders with S-33 Yeast, Summer Pale Ale and a West Coast IPA
Planning: Belgian Triple, Blood Orange Wit and American IPA

All gluten free.

spaced is offline
 
Reply With Quote Quick reply to this message
Old 03-23-2011, 04:22 PM   #2
DKershner
Feedback Score: 1 reviews
Recipes 
 
Join Date: Jul 2009
Location: Bend, OR
Posts: 1,870
Liked 25 Times on 21 Posts

Default

Quote:
Originally Posted by spaced View Post
Thanks again to DKershner for the recipe.
Sure thing, let us know how it goes!


DKershner is offline
 
Reply With Quote Quick reply to this message
Old 03-24-2011, 07:58 PM   #3
spaced
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2011
Location: Brisbane, QLD, Australia
Posts: 303
Liked 3 Times on 3 Posts
Likes Given: 5

Default

Last night I checked the progress and took a sample from the fermenter. It tastes fantastic, can't wait for it to finish now.

__________________

My gluten free home brewing blog.
http://gfhomebrewing.blogspot.com/

Drinking: Hopped Honey IPA
Fermenting: 2 Ciders with S-33 Yeast, Summer Pale Ale and a West Coast IPA
Planning: Belgian Triple, Blood Orange Wit and American IPA

All gluten free.

spaced is offline
 
Reply With Quote Quick reply to this message
Old 03-24-2011, 08:02 PM   #4
DKershner
Feedback Score: 1 reviews
Recipes 
 
Join Date: Jul 2009
Location: Bend, OR
Posts: 1,870
Liked 25 Times on 21 Posts

Default

Quote:
Originally Posted by spaced View Post
Last night I checked the progress and took a sample from the fermenter. It tastes fantastic, can't wait for it to finish now.
Be patient, this one will reward you for it.
DKershner is offline
 
Reply With Quote Quick reply to this message
Old 03-25-2011, 01:17 AM   #5
spaced
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2011
Location: Brisbane, QLD, Australia
Posts: 303
Liked 3 Times on 3 Posts
Likes Given: 5

Default

Quote:
Originally Posted by DKershner View Post
Be patient, this one will reward you for it.
I'm thinking two weeks in the fermenter before bottle conditioning. At one week there is still a lot of hops suspended in it.
__________________

My gluten free home brewing blog.
http://gfhomebrewing.blogspot.com/

Drinking: Hopped Honey IPA
Fermenting: 2 Ciders with S-33 Yeast, Summer Pale Ale and a West Coast IPA
Planning: Belgian Triple, Blood Orange Wit and American IPA

All gluten free.

spaced is offline
 
Reply With Quote Quick reply to this message
Old 03-25-2011, 03:58 PM   #6
DKershner
Feedback Score: 1 reviews
Recipes 
 
Join Date: Jul 2009
Location: Bend, OR
Posts: 1,870
Liked 25 Times on 21 Posts

Default

Quote:
Originally Posted by spaced View Post
I'm thinking two weeks in the fermenter before bottle conditioning. At one week there is still a lot of hops suspended in it.
I would do 4 weeks minimum on a beer this big. Let the yeast do their thing, they like the extra time.
__________________
DKershner is offline
 
Reply With Quote Quick reply to this message
Old 03-27-2011, 03:45 AM   #7
spaced
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2011
Location: Brisbane, QLD, Australia
Posts: 303
Liked 3 Times on 3 Posts
Likes Given: 5

Default

Quote:
Originally Posted by DKershner View Post
I would do 4 weeks minimum on a beer this big. Let the yeast do their thing, they like the extra time.
You'll have to excuse my ignoarance (still very new to brewing) but what does the extra time do? Does it make the beer clearer?
__________________

My gluten free home brewing blog.
http://gfhomebrewing.blogspot.com/

Drinking: Hopped Honey IPA
Fermenting: 2 Ciders with S-33 Yeast, Summer Pale Ale and a West Coast IPA
Planning: Belgian Triple, Blood Orange Wit and American IPA

All gluten free.

spaced is offline
 
Reply With Quote Quick reply to this message
Old 03-27-2011, 05:34 AM   #8
Lcasanova
Feedback Score: 0 reviews
 
Lcasanova's Avatar
Recipes 
 
Join Date: Jul 2009
Location: Park Ridge, IL
Posts: 1,045
Liked 6 Times on 6 Posts
Likes Given: 4

Default

The yeast will clean up after themselves when they have enough time.

__________________
Lucky 13 Brewing Company
Est. 2009
Lcasanova is offline
 
Reply With Quote Quick reply to this message
Old 03-28-2011, 04:08 PM   #9
DKershner
Feedback Score: 1 reviews
Recipes 
 
Join Date: Jul 2009
Location: Bend, OR
Posts: 1,870
Liked 25 Times on 21 Posts

Default

Quote:
Originally Posted by Lcasanova View Post
The yeast will clean up after themselves when they have enough time.
To expand a bit...cleans up byproducts they create during fermentation that can cause off flavors.
__________________
DKershner is offline
 
Reply With Quote Quick reply to this message
Old 03-28-2011, 04:10 PM   #10
Lcasanova
Feedback Score: 0 reviews
 
Lcasanova's Avatar
Recipes 
 
Join Date: Jul 2009
Location: Park Ridge, IL
Posts: 1,045
Liked 6 Times on 6 Posts
Likes Given: 4

Default

That's what I said!



__________________
Lucky 13 Brewing Company
Est. 2009
Lcasanova is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
Help Me, I'm Gluten Free... BernsBrews Gluten Free Brewing 14 11-29-2011 05:08 PM
gluten free mcody2005 Gluten Free Brewing 15 09-18-2010 01:26 AM
Gluten Free IPA RaffsPub Gluten Free Brewing 20 01-28-2010 12:11 AM
Gluten Free Old Ale hjherbenson Gluten Free Brewing 26 12-04-2009 06:59 PM
Gluten Free ? MntFresh Gluten Free Brewing 3 11-23-2007 10:30 PM