A yeast starter when using liquid yeast is a MUST. Either get some dry yeast and pitch that or make a yeast starter with some liquid yeast to try to get it going. I'm sure the OG isn't too low for yeast activity.
Primary/Secondary: None :(
Bottled: Dark Cherry Stout, Saison au Miel, Bomber Barleywine
Future Brews: Honey Kolsch, Black IPA, Bourbon Barrel Porter, Assaazin Belgian Pale Ale
Past Brews: Irish Red Ale