Figure it's probably already in a later page of this thread, but after 60 pages, it's just too much to read now. I read this thread initially some time ago, but don't remember: How are you guys rinsing Wyeast 1968 for repitching? This yeast floccs out so much, wondering how you guys go about it. My guess is, if you do it the usual way, then you're not going to get anything because the yeast drops out immediately. How do you manage to separate it from the trub without also losing all of the yeast?
Figure it's probably already in a later page of this thread, but after 60 pages, it's just too much to read now. I read this thread initially some time ago, but don't remember: How are you guys rinsing Wyeast 1968 for repitching? This yeast floccs out so much, wondering how you guys go about it. My guess is, if you do it the usual way, then you're not going to get anything because the yeast drops out immediately. How do you manage to separate it from the trub without also losing all of the yeast?
Thanks for any insight.
Someone actually started a thread on this issue a while ago, and it helped me out a lot. I now have a bunch of jars of 002 in my fridge. Here's the thread:
Someone actually started a thread on this issue a while ago, and it helped me out a lot. I now have a bunch of jars of 002 in my fridge. Here's the thread:
im a noob sorry for the questions,you collect this from the trub put it in a mason jar and use this has yeast for a future brew?so this would allow you to have that particular strain for several batches then if im following correctly.
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-Problem is a lot of people are retarded, and one thing retarded people are good at is blaming everyone else when they do something idiotic-
Keg 1-Slap U in the face Orange Kolsch! Keg2-English brown eYe ale!
im a noob sorry for the questions,you collect this from the trub put it in a mason jar and use this has yeast for a future brew?so this would allow you to have that particular strain for several batches then if im following correctly.
That's it. Saves a ton of money that way- liquid yeast is expensive!
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Quote:
Originally Posted by YooperBrew
I simply cover my jug with sanitized foil and shake it
__________________
-Problem is a lot of people are retarded, and one thing retarded people are good at is blaming everyone else when they do something idiotic-
Keg 1-Slap U in the face Orange Kolsch! Keg2-English brown eYe ale!
This is an awesome post Cheers!!!! I will be trying this myself!! Great pictures. You can tell me 10 times and I would still have questions. Show me the pictures and Whooaaaaaa I get it!!!!
Cheers!!!! I will be trying this myself!! Great pictures. You can tell me 10 times and I would still have questions. Show me the pictures and Whooaaaaaa I get it!!!!
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