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Old 03-20-2010, 04:29 PM   #1
DSMbrewer
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Default Yeast Starter

I am looking for imput on making a starter from liquid yeast. Is it necessary? Should I just buy 2 cultures? Any imput on this would be appreciated as I am getting back into brewing after a 7 year absense...my how things have changed!!! Thanks in advance!

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Old 03-20-2010, 04:59 PM   #2
Brewmando
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Here is a link to a reprint from Zymurgy magazine -

http://www.brew-wineforum.com/shwmessage.aspx?ForumID=8&MessageID=74920

I hope it helps you out. And welcome to HBT!

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