It will make beer........ and then you should tell folks how you selected this yeast for its better floculation properties, fuller attenuation and how you wanted to reduce the fruity properties of the beer.. or something like that... sound confident when you say it though.
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~ BIAB : All Grain Made Easy ; Mash, Sparge, Boil all in the same Kettle ~ all you need is a bag and a hook!
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