I have a starting gravity of 1.094 and according to beer tools (yes, I know I can't always rely on it) and it said it would bring down the final G to 1.021.
I was wondering with a gravity that high, would I need to pitch another vial of yeast or would I be cool with one vial of WPL002 and *NO* starter.
Have had some fermenting trouble lately after a really good(or maybe really lucky) start, so I was thinking maybe I haven't spent enough time looking over my fermentations.
It's been fermenting at 68º-70º for a week. Think I should pitch another vial or let it ride... or even transfer soon?