phattysbox
Well-Known Member
Hi Eeveryone!
In addition to my pitching rate experiment, I also have another side project that might interest peeps here at homebrewtalk.
I've managed to isolate two independent strains of wild yeast from Cantillon Blabaer. You can find the experiments here:
Wild Yeast Isolated From Cantillon Balbaer | Brew Science – Homebrewing Blog
I'll be doing some forced fermentation tests and will eventually brew a batch of homebrew. I don't mind sharing this yeast once I characterize it!!
Jason
In addition to my pitching rate experiment, I also have another side project that might interest peeps here at homebrewtalk.
I've managed to isolate two independent strains of wild yeast from Cantillon Blabaer. You can find the experiments here:
Wild Yeast Isolated From Cantillon Balbaer | Brew Science – Homebrewing Blog
I'll be doing some forced fermentation tests and will eventually brew a batch of homebrew. I don't mind sharing this yeast once I characterize it!!
Jason