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Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Tub - O - Water ferm chamber
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Old 01-31-2012, 02:43 PM   #11
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There was a thread not to long ago where someone was actually lagering in one of these. Would take alot of frozen bottles though.
That might have been me. I just bottled a lager about 2 weeks ago that I lagered in a tub with ice jugs. It does indeed take a lot of bottles, but I kept it at 39F for 6 weeks..
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Old 01-31-2012, 06:22 PM   #12
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That might have been me. I just bottled a lager about 2 weeks ago that I lagered in a tub with ice jugs. It does indeed take a lot of bottles, but I kept it at 39F for 6 weeks..
HA!! Whas that the one with the picture of the Mount Everest of frozen bottles all over the carboy? If so, well done!!
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Old 02-01-2012, 01:54 AM   #13
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HA!! Whas that the one with the picture of the Mount Everest of frozen bottles all over the carboy? If so, well done!!
haha, yup! That was me!
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Old 02-01-2012, 02:39 AM   #14
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yep, that's how i do it. cheapest way to control temps, works pretty d@mn well, too!
Could you lager this way or will the temps not get down far enough?
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Old 02-01-2012, 02:41 AM   #15
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Could you lager this way or will the temps not get down far enough?
Ok - I didn't read far enough - thanks
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Old 02-01-2012, 02:57 AM   #16
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Could you lager this way or will the temps not get down far enough?
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Ok - I didn't read far enough - thanks
i was gonna point that out. Stauffbier just did a lager like this, there's a thread with his pics somewhere around here. i'm planning on lagering an Alt later this month doing the same thing since the weather won't cooperate and let me lager in the garage, it'll be 60 degrees in the next few weeks at this pace.
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