Agree you need more headspace as that is not excessive krausen at all. Blowoff tube is needed or it will blow your airlock out and beer on your ceiling.
There are some strains out there like WY3787 that top crop unbelievably, even with using Fermcap S to limit foam production. I've blown 2 bucket lids with it (you'd think I'd learn about the blowoff tube). But as far as impacts to the beer there are none.
Primary #1: Ice Shanty Bock #2: Empty
Secondary #1: Berry Rhubarb Wine #2: Black Currant Wine #3: Empty
Kegged: Hidden Lake Nut Brown, Border Crossing Vienna
Bottles: 2H IPA III, Carmel Apple Cider, Spruced Winter Warmer, Surly Bender clone, Big 50 Barleywine, Framboise Lambic, Dark Belgian Strong, Russian Imperial Stout, Sparkling Elderflower Wine, Barolo Wine, On Deck: ??