I was curious is anyone uses their Sanyo 4912 as both a fermentation chamber and a kegerator, ofcourse not at the same time. At this point I am only making one batch at a time so I think this could work. I could ferment in the Sanyo with a Johnson controller and then convert it into a kegerator once fermentation is complete. I know this will involve moving cornys back and forth, but I don't have room for a chest freezer at this point.
Does anyone else do this?