Rumor has it that what they use is closer (or is) to WLP007 Dry English Ale. The attenuation would suggest this. I don't know about Wyeast products but maybe see if you have one similiar to that.
Primary: RIS, Flanders Red, Berliner Weisse
On Tap: Brown Ale, American Stout, Pumpkin Porter, Pale Ale, Uncle Muscle's IPA, Rowsdower Canadian Dry Stout
Bottled: Berliner Weisse
I think you are confuisng circle k with a reach around. - Denny's Evil Concoctions