I have some homebrew brown ales and graff (that are a month in the bottle) that I really wanna have tonight but I'm learning that patience is well worth it as the beer just gets sooooooo much better when properly aged. That being said I will be drinking some Rougue Mocha Porters tonight. Thanks for the support guys!
AG is boatloads of fun. My favorite part is doughing-in ( and the smell ) mmm......
i know, it's like grapenuts. i love it!
__________________ The Polk Street Brewery Brew Blog Primary: Honey Weizen (a ,Midwest kit), Columbus IPA Secondary: No. 3 Burton, RIS Bottled: Simcoe IPA, Northern English Brown Kegged: German Alt, Octane IPA
Give a man beer and his thirst is quenched. Teach a man to brew and it will never be again.
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