Originally Posted by beerbeerbeer123
Oh nice!! yeah that exactly what i want to do except 2 points lower...Im also gonna culture duvel yeast and add it at bottling ..hows the color on your brew? i find it hard to get the golden yellow color.. always get a little darker gold
Only went in the bottle yesterday after 13 weeks in the fermenter. Sample tasted pretty good. Yes, it is a little darker than the original, but I don't care provided I get close on taste.